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I've Never Loved A Breakfast MORE | healthy breakfast idea for weight loss

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Autumn Bates
Autumn Bates
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Recipe Information

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Video-Specific Recipe

Chocolate Chip Pancakes

Cultural Context

Chocolate chip pancakes originated in the United States and have become a beloved breakfast staple, often associated with family gatherings and weekend brunches. Their sweet, indulgent flavor makes them a favorite among both children and adults alike. Today, variations abound, including the addition of fruits or nuts, and they are enjoyed in many countries around the world.

AmericanUSbreakfast
30 min
easy
4 servings
Servings4
1/2 banana
1 egg
1/2 teaspoon vanilla extract
2 scoops zero sugar protein powder
1 tablespoon Stevia sweet chocolate chips
heavy whipping cream (for whipped cream)
Greek yogurt (optional topping)

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: oat flour

Whole wheat flour adds fiber and nutrients.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free.

1

Mash 1/2 banana in a small mixing bowl with a fork.

2

Add 1 egg to the mashed banana and whisk together.

3

Mix in 1/2 teaspoon vanilla extract with the banana and egg mixture.

4

Add 2 scoops of zero sugar protein powder to the mixture and combine well.

5

Optionally, add 1 tablespoon of Stevia sweet chocolate chips to the batter.

6

Spray the waffle iron with cooking spray.

7

Pour the batter into the waffle iron and cook until done.

8

For toppings, whip heavy whipping cream with a splash of vanilla extract until stiff peaks form, or use Greek yogurt as an alternative topping.

Cooking Techniques

mixinggrilling

Equipment Needed

waffle ironsmall mixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freegluten-freelow-carbketo

Allergens

milkeggswheat

Also Known As

Chocolate Chip HotcakesChocolate Chip Flapjacks

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