【ヴィーガン&グルテンフリー】米粉も小麦粉も使わないもちもち丸パン♡家にある材料で簡単に！Pondequejo style round bread

plant-based milk

🥗Healthier: almond milk

💰Cheaper: water + powdered milk

Almond milk is lower in calories and adds a nutty flavor.

vegan butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is healthier and adds a subtle coconut flavor.

sugar

🥗Healthier: maple syrup

💰Cheaper: honey

Maple syrup is a natural sweetener with a unique taste.

bread flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

Place cooked rice, potato starch, baking powder, and salt in a food processor and blend until sticky.

Add the koji amazake and vegetable oil to the mixture and blend further.

Shape the mixture into 10 balls and bake in a preheated oven at 170 degrees Celsius for 20 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens