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I Tried 5 NO BEAN CHILI Recipes and Found the ABSOLUTE BEST One | A MUST TRY

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Recipe Information

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Video-Specific Recipe

Crockpot No Bean Chili

Cultural Context

Chili is a staple of American cuisine, particularly in the Southwest, where it reflects the region's rich blend of Native American and Mexican influences. Traditionally, chili is made with beans, but this no-bean version caters to those who prefer a meatier dish. It's often served at gatherings and tailgates, showcasing its popularity as a comfort food. Today, variations abound, with many opting for different meats or spice levels to suit their tastes.

AmericanUSmain
240 min
medium
6 servings
Servings4
1 and 1/2 teaspoons chili powder
1 and 1/2 teaspoons paprika
1 and 1/2 teaspoons onion powder
1 and 1/2 teaspoons salt
1 teaspoon garlic powder
1 teaspoon ground cumin
1 and 1/2 teaspoons black pepper
2 cups beef broth
5 and 1/2 oz can of tomato paste
30 oz can of chopped tomatoes
4 garlic cloves, minced
1 onion, finely diced
1 cup celery, finely diced
1 cup carrots, finely diced
1 and 1/2 lb lean ground beef
olive oil

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: monterey jack

Reduced-fat cheese lowers calories, while Monterey Jack is often cheaper.

1

Heat a large saucepan over medium heat.

2

Crumble 1 and 1/2 lb lean ground beef into the pot and combine with the diced onion, celery, and carrots.

3

Render the fat from the beef while cooking until the onions are translucent.

4

Add 4 minced garlic cloves just before adding the liquid to avoid burning the garlic.

5

Stir in 5 and 1/2 oz of tomato paste, ensuring it coats the beef evenly.

6

Add 30 oz of chopped tomatoes to the pot and stir.

7

Pour in 2 cups of beef broth, using some to rinse out the tomato cans for extra flavor.

8

Add the seasoning mix: 1 and 1/2 teaspoons chili powder, 1 and 1/2 teaspoons paprika, 1 and 1/2 teaspoons onion powder, 1 and 1/2 teaspoons salt, 1 teaspoon garlic powder, 1 teaspoon ground cumin, and 1 and 1/2 teaspoons black pepper.

9

Stir everything together and let it cook down for a bit before serving.

Cooking Techniques

sautéingslow-cooking

Equipment Needed

large saucepanspatulaknifecutting board

Spice Level:

🌶️🌶️🌶️

Allergens

milk

Also Known As

Chili without BeansNo Bean Chili

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