Max Flavor: Irresistible Roast Beef and Cheddar Sliders

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: American cheese

American cheese melts well and is often less expensive.

au jus

🥗Healthier: beef broth

💰Cheaper: beef bouillon

Beef bouillon is a cost-effective way to create a similar flavor.

slider buns

🥗Healthier: whole wheat buns

💰Cheaper: regular sandwich bread

Regular bread can be a budget-friendly substitute.

horseradish sauce

🥗Healthier: wasabi

💰Cheaper: prepared mustard

Prepared mustard offers a similar kick at a lower cost.

Preheat the oven to 350°F.

Place slider rolls in an oven-safe baking dish.

Spread approximately 1 pound of thinly sliced roast beef over the slider rolls.

Layer cheddar cheese on top of the roast beef.

Spread spicy brown mustard on the top of the slider rolls.

Melt butter and mix in dehydrated minced onions.

Spread the onion butter mixture over the tops of the sliders.

Place the baking dish in the preheated oven for 15 to 20 minutes until the tops are brown and the cheese is melted.

Remove from the oven and cut the sliders into individual portions.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens