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ENSALADA CAPRESE | RECETA DE COCINA GOURMET | QUESO FRESCO CASERO | ENSALADA DE TOMATE | #ENSALADA

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Ensalada Caprese

Cultural Context

Originating from the Campania region of Italy, Ensalada Caprese embodies the simplicity and freshness of Italian cuisine. Traditionally enjoyed as a starter or side dish, it celebrates the vibrant flavors of ripe tomatoes, creamy mozzarella, and fragrant basil. This dish has gained international popularity, inspiring various adaptations while maintaining its classic essence.

ItalianITside
15 min
easy
4 servings
Servings4
Tomate en rodajas gruesas
Queso fresco casero en rodajas del mismo grosor
Albahaca fresca
Aove (aceite de oliva virgen extra)
Pimienta
Sal

fresh mozzarella

🥗Healthier: low-fat mozzarella

💰Cheaper: regular mozzarella

Low-fat mozzarella reduces calories while maintaining a similar texture.

balsamic vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: red wine vinegar

Red wine vinegar is more economical while still providing acidity.

1

Cortar los tomates en rodajas gruesas.

2

Cortar el queso fresco casero en rodajas del mismo grosor que los tomates.

3

Alternar capas de tomate y queso fresco en un plato.

4

Agregar hojas de albahaca fresca entre las capas.

5

Rociar con aceite de oliva virgen extra.

6

Sazonar con sal y pimienta al gusto.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-free

Allergens

milk

Also Known As

Caprese SaladInsalata Caprese
Local Name: Ensalada Caprese

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