Curry Week Continues: MasterChef Canada's Best Curry Recipes | MasterChef World

Dungeness crab

🥗Healthier: king crab

💰Cheaper: snow crab

Snow crab offers a similar texture at a lower price.

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: evaporated milk

Evaporated milk is more affordable while still providing creaminess.

red curry paste

🥗Healthier: homemade curry paste

💰Cheaper: yellow curry paste

Homemade paste can be fresher and less expensive.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce is a vegetarian alternative, while salt is a basic substitute.

Prepare the Dungeness crab and make a crab broth.

Cook jasmine rice in coconut milk.

Make the green curry sauce with coconut milk, green curry paste, lime juice, garlic, onion, and lemongrass.

Incorporate the crab meat gently into the sauce.

Taste the sauce and adjust flavors as needed, ensuring it's not too spicy and has a balance of sweetness.

Plate the dish with crab and sauce, garnishing with fresh cilantro and lime wedges.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens