Fasolia recipe, Φασόλια λαδερά, green string bean recipe, string bean recipe. Greek 🇬🇷food recipe
Recipe Information
Fasolia
Cultural Context
Fasolia, a traditional Lebanese dish, showcases the rich agricultural heritage of the region, particularly the use of legumes. This hearty stew is often enjoyed during family gatherings and is a staple in many homes, reflecting the communal spirit of Lebanese dining. Variations exist across the Middle East, with each region adding its own twist to the basic recipe.
white beans
🥗Healthier: cannellini beans
💰Cheaper: navy beans
Navy beans are often less expensive and still provide a similar texture.
olive oil
🥗Healthier: avocado oil
💰Cheaper: canola oil
Canola oil is a more budget-friendly option with a neutral flavor.
bell pepper
🥗Healthier: zucchini
💰Cheaper: carrots
Carrots add sweetness and are often less expensive.
lemon juice
🥗Healthier: lime juice
💰Cheaper: vinegar
Vinegar can provide acidity at a lower cost.
Wash and cut 1 kilogram of string beans.
Chop 1 kilogram of tomatoes into large chunks.
Slice 1 large onion into rings.
Add 50 milliliters of Greek olive oil to a pot.
Sauté the onion and garlic for about 5 minutes.
Add salt and black pepper to the pot.
Cover and add the chopped tomatoes; simmer for 5 minutes.
Add the string beans and cover again.
Reduce heat to medium and simmer for 15 minutes.
Add 200 milliliters of water and lower heat to low; cook covered for about half an hour.
Add chopped parsley, mix well, and serve.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Also Known As
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