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Oven Baked Sliced Potatoes With Cheese Recipe - Quick and Easy Recipes

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Recipe Information

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Video-Specific Recipe

Scalloped Potatoes with Ham

Cultural Context

Scalloped potatoes with ham is a classic American comfort food, often served at family gatherings and holiday meals. This dish combines the creamy richness of scalloped potatoes with the savory flavor of ham, creating a satisfying and hearty meal. Variations abound, with some adding vegetables or different cheeses, reflecting regional tastes and personal preferences.

AmericanUSmain
60 min
medium
6 servings
Servings4
4 cups sliced potatoes
1 lb diced ham
2 cups heavy cream
2 cups shredded cheddar cheese

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese cuts calories without sacrificing flavor.

ham

🥗Healthier: turkey ham

💰Cheaper: bacon

Turkey ham is lower in fat while bacon adds a smoky flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides healthy fats and is a versatile cooking fat.

1

Preheat the oven to 350°F (175°C).

2

Grease a baking dish with butter.

3

Slice the potatoes thinly and layer half in the baking dish.

4

Layer half of the ham over the potatoes.

5

Sprinkle half of the cheddar cheese on top.

6

Pour the heavy cream over the layered potatoes and ham.

7

Layer the remaining potatoes, ham, and cheese on top.

8

Cover with foil and bake for 45 minutes.

9

Remove the foil and bake for an additional 15-20 minutes until golden and bubbly.

Cooking Techniques

sautéinglayeringbaking

Equipment Needed

baking dishsaucepanknifecutting boardwhisk

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

dairygluten

Also Known As

Ham and Scalloped PotatoesScalloped Potatoes with Ham and Cheese

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