How to Make Creamy Scalloped Potatoes | Creamy potatoes

heavy cream

🥗Healthier: coconut milk

💰Cheaper: milk

Coconut milk is lower in calories, while milk is more budget-friendly.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese offers a healthier option, while processed cheese is often cheaper.

Melt 2 tablespoons of butter in a pan on low flame.

Add 2-3 cloves of chopped garlic to the melted butter and sauté.

Add 2 cups of full cream milk to the pan.

Cook the mixture on low flame for about 2 minutes until it thickens slightly.

Season with 1/2 teaspoon of salt and 1/2 teaspoon of black pepper.

Slice the potatoes thinly.

Combine the sliced potatoes with the prepared cream sauce in a baking dish.

Bake in the oven for about 10 minutes.

Top with mozzarella cheese before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens