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Poor Man’s Steak with Mushroom Gravy | Southern Comfort Food Dinner

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Kelly Cooks Texas
Kelly Cooks Texas
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Recipe Information

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Video-Specific Recipe

Poor Man’s Steak with Mushroom Gravy

Cultural Context

Poor Man's Steak, often associated with American comfort food, emerged during the Great Depression as a budget-friendly meal. It typically features ground beef shaped into patties, served with a rich mushroom gravy. This dish reflects the resourcefulness of home cooks who sought to create hearty meals from affordable ingredients. Over the years, it has remained a popular choice for family dinners, often accompanied by sides like mashed potatoes or green beans.

AmericanUSmain
45 min
medium
4 servings
Servings4
1 lb ground beef
2 tablespoons bacon grease
1 tablespoon Worcestershire sauce
2 cloves minced garlic
1 tablespoon beef bouillon
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon creole seasoning
1 teaspoon black pepper
2 tablespoons olive oil
1 medium onion
8 ounces mushrooms
1 tablespoon cornstarch
1 cup water

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat, while ground pork is often cheaper.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: chicken broth

Vegetable broth is lower in calories, while chicken broth is usually less expensive.

1

In a bowl, combine ground beef, Worcestershire sauce, minced garlic, beef bouillon, garlic powder, salt, creole seasoning, and black pepper.

2

Form the mixture into hamburger-sized patties.

3

Heat bacon grease in a skillet and cook the patties until browned on both sides, then set aside.

4

In the same skillet, add sliced onions and mushrooms, cooking until tender and caramelized.

5

Add olive oil if needed to prevent sticking, then sprinkle cornstarch over the vegetables and stir to combine.

6

Gradually add water to the skillet, stirring constantly until the mixture thickens into a gravy.

7

Return the patties to the skillet, cover with gravy, and transfer to a preheated oven at 350°F.

8

Cook in the oven to finish cooking the patties and meld the flavors.

Cooking Techniques

pan-fryingsimmering

Equipment Needed

skilletmixing bowlspatula

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

glutenegg

Also Known As

Salisbury SteakHamburger Steak

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