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Russian Salad Recipe | Best Healthy Tasty Salad Recipe | Eid Special Salad

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Tasty Food With Maria
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Recipe Information

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Video-Specific Recipe

Russian Salad

Cultural Context

Originating in Russia, this salad is a staple at festive occasions and gatherings. Traditionally made with a variety of vegetables and a creamy dressing, it symbolizes abundance and celebration. Today, variations exist worldwide, often incorporating local ingredients and flavors.

RURUside
6 servings
Servings4
1 large potato
1 large carrot
1 large bell pepper
1 cup boiled peas
1 cup sweet corn
1 cup pineapple (cut into small pieces)
1/2 cup cream
1 teaspoon salt
1 teaspoon sugar
2 tablespoons black pepper
1

Peel and cut the large potato into equal-sized pieces.

2

Boil the potato until just tender, ensuring it retains its shape.

3

Peel and cut the large carrot into equal-sized pieces.

4

Cut the top off the large bell pepper, remove the seeds, and chop it into equal-sized pieces.

5

In a bowl, add 1 cup of cream, 1 teaspoon of salt, 1 teaspoon of sugar, and 2 tablespoons of black pepper, and mix well.

6

Add the boiled potato, chopped carrot, chopped bell pepper, 1 cup of sweet corn, and 1 cup of boiled peas to the dressing.

7

Finally, add 1 cup of pineapple pieces and mix everything well together.

8

Serve chilled as a side dish with meals.

Allergens

milkeggsnuts

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