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How to Make Old Fashion Meatloaf | Meatloaf Recipe | Mattie's Kitchen

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Recipe Information

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Video-Specific Recipe

Old Fashion Meatloaf

Cultural Context

Originating in the United States during the Great Depression, meatloaf became a staple comfort food, utilizing inexpensive ingredients to feed families. It symbolizes home-cooked warmth and has evolved into various regional styles, often served with sides like mashed potatoes or green beans. Today, meatloaf is cherished for its nostalgic appeal and versatility, appearing in many variations across the globe.

AmericanUSmain
75 min
medium
6 servings
Servings4
4.5 pounds ground beef (93% lean)
yellow onion (chopped)
green onions (chopped)
green bell pepper (chopped)
jalapeno pepper (finely chopped)
tomato juice
3 eggs
hot dog bun (for bread crumbs)
brown gravy mix
salt
black pepper

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide a healthier option while crushed crackers are often less expensive.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork can be more affordable.

ketchup

🥗Healthier: homemade tomato sauce

💰Cheaper: barbecue sauce

Homemade sauce can reduce sugar, while barbecue sauce is often less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is a dairy-free option, while water is a cost-effective substitute.

1

Start by introducing the recipe and the ingredients you'll be using.

2

Use 4.5 pounds of 93% lean ground beef, noting that 80% would be better for moisture.

3

Chop yellow onion, green onions, green bell pepper, and finely chop jalapeno pepper.

4

Mix the chopped vegetables into the ground beef, ensuring they are spread evenly.

5

Beat 3 eggs in a separate bowl and add them to the meat mixture gradually to avoid making it too wet.

6

Add a generous amount of tomato juice to the mixture, emphasizing that it enhances flavor more than ketchup.

7

Sprinkle in bread crumbs made from a hot dog bun, mixing them in last to control the moisture level.

8

Add brown gravy mix, salt, and black pepper to the mixture, ensuring everything is well combined.

9

Shape the mixture into two loaves, one to be topped with brown gravy and the other with ketchup.

10

Prepare to bake the meatloaf, noting that the creator prefers brown gravy over ketchup.

Cooking Techniques

mixingbaking

Equipment Needed

ovenmixing bowlgloves

Spice Level:

🌶️🌶️🌶️

Allergens

eggmilk

Also Known As

Classic MeatloafTraditional Meatloaf

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