Yummy cooking chicken with sugarcane recipe - Cooking skill

sugarcane sticks

💰Cheaper: bamboo skewers

Bamboo skewers are more accessible and provide a similar grilling experience.

fish sauce

🥗Healthier: soy sauce

Soy sauce offers a lower-sodium option while maintaining umami flavor.

honey

🥗Healthier: maple syrup

Maple syrup is a natural sweetener with a unique flavor profile.

chicken thighs

💰Cheaper: chicken drumsticks

Drumsticks are often less expensive and still flavorful.

Marinate chicken thighs with garlic, shallots, fish sauce, soy sauce, honey, black pepper, lime juice, and vegetable oil for at least 30 minutes.

Prepare sugarcane sticks by cutting them into manageable lengths, about 6-8 inches long.

Skewer marinated chicken onto sugarcane sticks, ensuring they are secure.

Preheat grill to medium-high heat, around 375°F (190°C).

Place chicken skewers on the grill and cook for 15-20 minutes, turning occasionally, until chicken is cooked through and has grill marks.

Remove skewers from grill and let rest for a few minutes.

Garnish with chopped coriander, green onions, sesame seeds, and red chili before serving.

Cooking Techniques

Spice Level: