Homemade Home Fries - Hash Browns Recipe - Breakfast Recipe

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: frozen hash brown potatoes

Sweet potatoes are more nutritious, while frozen options can be more budget-friendly.

Par boil russet potatoes in salted water for 5 minutes to reduce starch and partially cook them.

Drain the potatoes on paper towels.

Add a little oil to a preheated cast iron pan.

Add chopped sirloin, yellow onion, and bell pepper to the pan and sauté for 2-3 minutes.

Add the parboiled and drained potatoes to the pan.

Season with granulated garlic, black pepper, and salt.

Stir to combine all ingredients.

Let the mixture sit for 5 minutes without stirring.

Stir again and let sit for another 5 minutes.

Repeat the stir and sit process until the potatoes are nice and brown, which takes a total of 15 minutes with only 3 stirs.

Serve with poached or over easy eggs and add hot sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary