5 Energy Ball Recipes Using Only 5 Ingredients | Healthy & Delicious!
Recipes in this Video
Ingredients
- ●1 cup rolled oats
- ●1/2 cup almond butter
- ●1/4 cup honey or maple syrup
- ●1/4 cup shredded coconut
- ●1/4 cup ground flaxseed
- ●1 tbsp lemon zest
- ●1 tbsp grated fresh ginger
- ●1/2 tsp vanilla extract
- ●1/4 tsp salt
- ●1/4 cup chopped nuts (optional)
Instructions
- 1In a large mixing bowl, combine the rolled oats, almond butter, honey (or maple syrup), shredded coconut, and ground flaxseed.
- 2Add the lemon zest, grated ginger, vanilla extract, and salt to the mixture.
- 3If using, fold in the chopped nuts for added texture.
- 4Mix all the ingredients together until well combined. You may need to use your hands to ensure everything is evenly mixed.
- 5Once the mixture is combined, refrigerate it for about 30 minutes to make it easier to handle.
- 6After chilling, scoop out small portions of the mixture and roll them into balls, about 1 inch in diameter.
- 7Place the energy balls on a baking sheet lined with parchment paper.
- 8Once all the mixture is rolled into balls, return them to the refrigerator for another 30 minutes to firm up.
- 9Store the energy balls in an airtight container in the refrigerator for up to a week.
Equipment
Peanut Butter Energy Balls are a popular American snack, often enjoyed by athletes and health-conscious individuals. They embody the spirit of convenience and nutrition, combining simple ingredients for a quick energy boost. These bites have gained popularity in meal prep circles, providing a portable option for busy lifestyles, and can easily be customized with various mix-ins to suit personal tastes.
Ingredients
- ●peanut butter
- ●oats
- ●honey
- ●chocolate chips
- ●flaxseed
- ●vanilla extract
- ●coconut flakes
- ●chia seeds
Instructions
- 1Mix peanut butter and honey in a large bowl until smooth.
- 2Add oats, chocolate chips, flaxseed, and chia seeds to the bowl.
- 3Stir in vanilla extract until fully combined.
- 4If using, fold in coconut flakes until evenly distributed.
- 5Refrigerate the mixture for about 30 minutes to firm up.
- 6Once chilled, scoop out small portions and roll into balls.
- 7Place the energy balls on a parchment-lined tray.
- 8Chill again for 15-20 minutes to set.
- 9Store in an airtight container in the refrigerator.
Ingredient Alternatives
peanut butter
Healthier: almond butter
Cheaper: sunflower seed butter
Almond butter is lower in calories and sugar, while sunflower seed butter is nut-free.
honey
Healthier: maple syrup
Cheaper: agave syrup
Maple syrup provides a lower glycemic index.
chocolate chips
Healthier: dark chocolate chips
Cheaper: carob chips
Dark chocolate offers antioxidants, while carob is caffeine-free.
coconut flakes
Healthier: sliced almonds
Cheaper: oats
Sliced almonds add crunch without the calories of coconut.
Techniques
Equipment
Also Known As
Ingredients
- ●1 cup pitted dates
- ●1/2 cup raw almonds
- ●1/4 cup cacao nibs
- ●1/2 cup dried cherries
- ●1/4 cup unsweetened shredded coconut
- ●1 tbsp chia seeds
- ●1/2 tsp vanilla extract
- ●1/4 tsp sea salt
Instructions
- 1In a food processor, combine the pitted dates and raw almonds. Pulse until finely chopped and well combined.
- 2Add the cacao nibs, dried cherries, shredded coconut, chia seeds, vanilla extract, and sea salt to the food processor.
- 3Pulse the mixture until it starts to clump together. You may need to scrape down the sides of the bowl occasionally.
- 4Once the mixture is well combined, use your hands to form small balls, about 1 inch in diameter.
- 5Place the energy balls on a parchment-lined baking sheet or plate.
- 6Refrigerate the energy balls for at least 30 minutes to firm up.
- 7Once set, store the energy balls in an airtight container in the refrigerator for up to a week.
Equipment
Chocolate Peanut Butter Energy Balls are a popular American snack, often enjoyed by health-conscious individuals for their convenience and energy-boosting properties. These no-bake bites combine the rich flavors of chocolate and peanut butter, making them a delightful treat that fits into busy lifestyles. They have gained popularity in various forms, with many variations incorporating different nuts, seeds, or sweeteners to cater to diverse dietary preferences.
Ingredients
- ●peanut butter
- ●oats
- ●honey
- ●chocolate chips
- ●vanilla extract
- ●flaxseed meal
- ●cocoa powder
- ●sea salt
Instructions
- 1Combine peanut butter, oats, honey, and vanilla extract in a mixing bowl.
- 2Add chocolate chips, cocoa powder, flaxseed meal, and sea salt to the bowl.
- 3Mix all ingredients until well combined, using your hands if necessary.
- 4Refrigerate the mixture for about 30 minutes to firm up.
- 5Once chilled, scoop out tablespoon-sized portions of the mixture.
- 6Roll each portion into a ball shape with your hands.
- 7Place the energy balls on a parchment-lined baking sheet.
- 8Store in an airtight container in the refrigerator for up to one week.
Ingredient Alternatives
peanut butter
Healthier: almond butter
Cheaper: sunflower seed butter
Almond butter is lower in saturated fat, while sunflower seed butter is nut-free.
honey
Healthier: maple syrup
Cheaper: agave syrup
Maple syrup offers a unique flavor and is often considered a healthier sweetener.
chocolate chips
Healthier: dark chocolate chips
Cheaper: chocolate chunks
Dark chocolate has less sugar and more antioxidants.
flaxseed meal
Healthier: chia seeds
Cheaper: ground oats
Chia seeds provide similar health benefits, while ground oats are more economical.
Techniques
Equipment
Also Known As
Oatmeal energy balls originated as a convenient, nutritious snack for busy individuals seeking a quick energy boost. These no-bake bites combine wholesome ingredients like oats and nut butter, making them a favorite among health-conscious eaters. Today, they are popular in meal-prepping communities and can be customized with various mix-ins, reflecting personal taste and dietary preferences.
Ingredients
- ●rolled oats
- ●peanut butter
- ●honey
- ●chocolate chips
- ●chia seeds
- ●flaxseeds
- ●vanilla extract
- ●salt
Instructions
- 1Combine rolled oats, peanut butter, and honey in a large bowl.
- 2Mix until fully combined and a sticky dough forms.
- 3Add chocolate chips, chia seeds, and flaxseeds to the mixture.
- 4Stir in vanilla extract and a pinch of salt.
- 5Refrigerate the mixture for about 30 minutes to firm up.
- 6Once chilled, scoop out tablespoon-sized portions of the mixture.
- 7Roll each portion into a ball using your hands.
- 8Place the energy balls on a baking sheet lined with parchment paper.
- 9Refrigerate again for at least 1 hour before serving.
- 10Store in an airtight container in the fridge for up to a week.
Ingredient Alternatives
peanut butter
Healthier: almond butter
Cheaper: sunflower seed butter
Almond butter is a healthier fat option, while sunflower seed butter is nut-free.
honey
Healthier: maple syrup
Cheaper: agave nectar
Maple syrup is a natural sweetener, while agave nectar is often less expensive.
chocolate chips
Healthier: dark chocolate chips
Cheaper: cocoa nibs
Dark chocolate chips have less sugar, cocoa nibs are a lower-cost alternative.
chia seeds
Healthier: hemp seeds
Cheaper: flaxseeds
Hemp seeds are nutrient-rich, while flaxseeds are often more affordable.
Techniques
Equipment
Also Known As
Ingredients
- ●1 cup rolled oats
- ●1/2 cup tahini
- ●1/2 cup dried cranberries
- ●1/4 cup honey or maple syrup
- ●1/4 cup chia seeds
- ●1/4 cup sunflower seeds
- ●1/2 tsp vanilla extract
- ●1/4 tsp salt
- ●1/2 tsp cinnamon
Instructions
- 1In a large mixing bowl, combine the rolled oats, tahini, dried cranberries, honey (or maple syrup), chia seeds, sunflower seeds, vanilla extract, salt, and cinnamon.
- 2Mix all the ingredients together until well combined. You may need to use your hands to ensure everything is evenly mixed.
- 3Once the mixture is well combined, refrigerate it for about 30 minutes to make it easier to handle.
- 4After chilling, remove the mixture from the refrigerator and scoop out tablespoon-sized portions.
- 5Roll each portion into a ball using your hands, ensuring they are compact and well-formed.
- 6Place the energy balls on a baking sheet lined with parchment paper.
- 7Once all the mixture is rolled into balls, return them to the refrigerator for another 30 minutes to firm up.
- 8Store the energy balls in an airtight container in the refrigerator for up to a week.
Equipment
Carrot Cake Energy Balls draw inspiration from the classic carrot cake, a beloved dessert in American baking. This snack captures the essence of the cake with wholesome ingredients, making it a perfect on-the-go treat. These energy balls are a modern twist, popular among health-conscious individuals and those seeking nutritious snacks. They embody the spirit of indulgence without compromising on health, making them a delightful addition to any diet.
Ingredients
- ●carrots
- ●oats
- ●almond flour
- ●walnuts
- ●cinnamon
- ●maple syrup
- ●vanilla extract
- ●shredded coconut
- ●salt
- ●nutmeg
- ●raisins
- ●chia seeds
Instructions
- 1Grate the carrots using a box grater or food processor until fine.
- 2In a mixing bowl, combine grated carrots, oats, almond flour, and chopped walnuts.
- 3Add cinnamon, nutmeg, and salt to the dry mixture and stir well.
- 4In a separate bowl, whisk together maple syrup and vanilla extract until combined.
- 5Pour the wet ingredients into the dry mixture and mix until evenly combined.
- 6Fold in raisins and chia seeds, ensuring they are distributed throughout.
- 7Chill the mixture in the refrigerator for 15-30 minutes to firm up.
- 8Once chilled, scoop out tablespoon-sized portions and roll into balls.
- 9Roll each ball in shredded coconut for added texture, if desired.
- 10Place energy balls on a baking sheet lined with parchment paper.
- 11Refrigerate for another 30 minutes to set before serving.
- 12Store in an airtight container in the fridge for up to one week.
Ingredient Alternatives
almond flour
Healthier: oat flour
Cheaper: all-purpose flour
Oat flour is less expensive and still gluten-free.
walnuts
Healthier: pecans
Cheaper: sunflower seeds
Sunflower seeds are a budget-friendly nut alternative.
maple syrup
Healthier: honey
Cheaper: agave syrup
Agave syrup is often more affordable than maple syrup.
shredded coconut
Healthier: coconut flour
Cheaper: oats
Oats can replace coconut for a similar texture at a lower cost.
Techniques
Equipment
Also Known As
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