Momo House serves authentic Nepalese dumplings with unique flavors

ground meat

🥗Healthier: tofu

💰Cheaper: cabbage + carrots

Tofu provides a plant-based protein option.

soy sauce

🥗Healthier: tamari

💰Cheaper: salt + water

Tamari is gluten-free while maintaining a similar flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cornstarch

Whole wheat flour adds fiber and nutrients.

chili powder

🥗Healthier: paprika

💰Cheaper: cayenne pepper

Paprika offers flavor without the heat.

Introduce the Momo House and the unique flavors of their dumplings.

Mention the different filling options available: chicken, pork, veggie, lamb, bison, and sometimes venison.

Showcase the steamed bison dumpling and describe it as juicy with bison in the middle.

Present the chili lamb dumpling, noting it contains lamb and vegetables with a spicy sauce.

Encourage tasting the dumplings with and without momo sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens