Afghan Dryfruits Icecream || Healthy and Refreshing Icecream Recipe for Summer 🍨🍨

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: coconut cream

Greek yogurt reduces calories while maintaining creaminess

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey is a natural sweetener with a unique flavor

dried apricots

🥗Healthier: fresh apricots

💰Cheaper: other dried fruits

Fresh apricots add a lighter texture

pistachios

🥗Healthier: sunflower seeds

💰Cheaper: peanuts

Sunflower seeds are nut-free and lower cost

Add 3/4 cup milk to a bowl and separate 4 tablespoons of it.

Mix saffron into the separated milk and let it rest for 30 minutes.

In the remaining milk, add milk powder and mix well to avoid lumps.

Roast the remaining dried fruits in a pan.

Blend the roasted dried fruits in a jar until coarsely ground.

Whip the cream until it doubles in volume.

Combine the whipped cream with the milk mixture and add the saffron milk.

Mix in the ground dried fruits, reserving some for topping, along with raisins and tutti-frutti.

Pour the mixture into an airtight container and tap it down.

Cover and freeze overnight.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens