Cooking a Blue Cheese Burger On The BBQ

blue cheese

🥗Healthier: feta cheese

💰Cheaper: cream cheese

Feta offers a similar tang without the high fat content.

burger buns

🥗Healthier: whole grain buns

💰Cheaper: white bread

Whole grain adds fiber and nutrients.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while pork is often less expensive.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is lower in calories and adds creaminess.

Preheat the barbecue and reduce heat after it gets too hot.

Slice onions and melt butter in a pan to caramelize them until soft and brown.

Cube the blue cheese into small pieces for the burgers.

Grease the BBQ or pan with oil and preheat until sizzling, then reduce to medium heat.

Cook the pre-made beef patties on the BBQ, flipping once until done.

Toast the burger buns on the BBQ with butter.

Add blue cheese on top of the cooked patties to melt.

Layer caramelized onions on top of the blue cheese.

Drizzle Worcestershire sauce and add American mustard on top before closing the burger with the bun.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens