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Elsie's Porkchop potato casserole!

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Two Sisters Southern Cookin'
Two Sisters Southern Cookin'
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Recipe Information

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Video-Specific Recipe

Porkchop Potato Casserole

Cultural Context

Porkchop Potato Casserole is a comforting dish that embodies the essence of American home cooking. It combines tender pork chops with creamy potatoes and is often served during family gatherings or potlucks. This casserole reflects the trend of using convenience foods like cream soups, making it a quick and satisfying meal. Variations exist, including different vegetables or cheese types, adapting to regional tastes and available ingredients.

AmericanUSmain
60 min
medium
6 servings
Servings4
4 cups sliced potatoes
2 lbs pork chops
1 can (10.5 oz) cream of chicken soup

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cream of mushroom soup

🥗Healthier: homemade mushroom sauce

💰Cheaper: cream of celery soup

Homemade sauce can reduce sodium and preservatives.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while still melting well.

pork chops

🥗Healthier: chicken breasts

💰Cheaper: pork loin

Chicken is leaner and often less expensive.

green beans

🥗Healthier: asparagus

💰Cheaper: frozen peas

Frozen peas are often cheaper and easy to use.

1

Lay down a layer of sliced potatoes in a pan.

2

Add a layer of pork chops on top of the potatoes.

3

Put another layer of potatoes on top of the pork chops.

4

Add a final layer of potatoes.

5

Place in the oven at 350°F for an hour, checking to ensure the potatoes are tender.

Cooking Techniques

sautéinglayeringbaking

Equipment Needed

pan

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Pork Chop CasserolePork Chop Potato Bake

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