Mushroom Rice Recipe | Easy & Creamy One-Pot Mushroom Masala Rice

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar

Nutritional yeast adds a cheesy flavor with fewer calories.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option.

vegetable broth

🥗Healthier: water with herbs

💰Cheaper: chicken broth

Using water with herbs reduces sodium.

mushrooms

🥗Healthier: cauliflower

💰Cheaper: canned mushrooms

Cauliflower adds volume with fewer calories.

Prepare the mushroom masala by sautéing onions, ginger garlic paste, and tomato puree.

Add mushrooms, spices, cream, and water. Cook for 5 minutes.

Mix in cooked rice, sauté briefly, and garnish with fresh coriander.

Cooking Techniques

Spice Level:

Dietary

Allergens