Mushroom Rice Recipe in Malayalam | Mushroom Variety Rice Recipe in malayalam

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar

Nutritional yeast adds a cheesy flavor with fewer calories.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option.

vegetable broth

🥗Healthier: water with herbs

💰Cheaper: chicken broth

Using water with herbs reduces sodium.

mushrooms

🥗Healthier: cauliflower

💰Cheaper: canned mushrooms

Cauliflower adds volume with fewer calories.

Heat 2 tbsp of oil in a large skillet over medium heat.

Add mustard seeds and let them pop.

Add chopped onion and sauté until translucent.

Stir in ginger garlic paste and cook until fragrant.

Add sliced mushrooms and capsicum; cook until mushrooms are browned.

Stir in cooked rice, chili powder, salt, and pepper; mix well to combine.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens