How To Make Steak Sandwich | Home Made

cheese

🥗Healthier: avocado

💰Cheaper: processed cheese

Avocado adds creaminess while reducing calories.

steak

🥗Healthier: chicken breast

💰Cheaper: pork loin

Chicken breast is leaner and pork loin is less expensive.

Heat a grill or grill pan over medium-high heat.

Brush the tuna steak with olive oil and season with salt and black pepper.

Grill the tuna steak for 2-3 minutes on each side until cooked to desired doneness.

While the tuna is grilling, toast the bread until golden brown.

In a small bowl, mix mayonnaise with lemon juice, garlic, and capers.

Spread the mayonnaise mixture on one side of each slice of toasted bread.

Layer lettuce, tomato slices, and red onion on one slice of bread.

Slice the grilled tuna steak and place it on top of the vegetables.

Add sliced avocado and any additional herbs if desired.

Top with the second slice of bread, mayonnaise side down.

Cut the sandwich in half and serve immediately.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens