Pick your favourite Mamool cookies here | Syrian Mamool recipe | Moumena Saradar

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with similar richness.

walnuts

🥗Healthier: almonds

💰Cheaper: pecans

Almonds offer a healthier fat profile while pecans are often less expensive.

orange blossom water

🥗Healthier: rose water

💰Cheaper: vanilla extract

Rose water can add a floral note, while vanilla is widely available.

dates

🥗Healthier: figs

💰Cheaper: raisins

Figs provide a similar sweetness, and raisins are often more affordable.

Mix 4 cups of all-purpose flour with 500 grams of melted ghee or unsalted butter.

Add 1 small cup of water, 1 small cup of sugar, and 1/2 small cup of sugar syrup to the mixture.

Dissolve the sugar in the water and mix it into the dough.

Let the dough rest in the fridge for 1 hour.

Take small balls of the dough and shape them to prepare for stuffing.

Stuff the dough with ground pistachios, ground walnuts, and dates, shaping them into small balls.

Press the stuffed dough into molds to get the desired shape.

Bake the cookies until golden.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens