Almond & Cardamom Brittle | Afghan Khaste Shereen | A unique gift from the Silk Road (New) #easy

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

saffron

🥗Healthier: turmeric

💰Cheaper: yellow food coloring

Turmeric provides color without the high cost of saffron.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: silken tofu

Flaxseed meal is a vegan alternative that binds well.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey adds sweetness with a distinct flavor.

Grind cardamom in a coffee maker.

If using raw almonds, roast them by spreading on a cookie sheet and baking at 325°F for 10 minutes.

Melt 1.5 cups of sugar in a pan, watching closely to prevent burning.

Once melted, add 1.5 teaspoons of ground cardamom to the sugar.

Pour the melted sugar over the roasted almonds in a thin layer.

Allow the mixture to cool completely before breaking it into pieces.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens