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Spezzatino di manzo. Tenero e cremoso.

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Cristina Camorani Conventello House & Aut
Cristina Camorani Conventello House & Aut
106 recipes on Enhanced Recipes
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Recipe Information

Recipe Available
Video-Specific Recipe

Spezzatino

Cultural Context

Spezzatino is a traditional Italian stew that showcases the country's rich culinary heritage. Originating from various regions, this dish is often made with hearty cuts of meat, vegetables, and aromatic herbs, reflecting the rustic cooking style of Italian families. It's a comforting meal typically enjoyed during colder months, often served with crusty bread or polenta. Today, spezzatino can be found in many Italian homes and restaurants worldwide, with variations that highlight local ingredients and preferences.

ItalianITmain
150 min
medium
6 servings
Servings4
1.5 kg carne di manzo di girello
sedano
carota
cipolla
olio
sale
pepe
rosmarino
alloro
comino
paprica
chiodi di garofano
2 cucchiai di concentrato di pomodoro
300 g di acqua
1 cucchiaio di fecola di patate

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and pork is often less expensive.

red wine

🥗Healthier: grape juice

💰Cheaper: white wine

Grape juice provides sweetness without alcohol, while white wine can be cheaper.

1

In una pentola, scaldare l'olio e aggiungere la carne di manzo tagliata a pezzi.

2

Rosolare la carne su tutti i lati.

3

Aggiungere le verdure (sedano, carota, cipolla) tritate e far soffriggere.

4

Condire con sale, pepe, rosmarino, alloro, comino, paprica e chiodi di garofano.

5

Aggiungere il concentrato di pomodoro e mescolare bene.

6

Versare l'acqua e portare a ebollizione.

7

Ridurre la fiamma e coprire, lasciando cuocere per circa tre ore.

8

A fine cottura, addensare il sugo con la fecola di patate sciolta in un po' d'acqua.

Cooking Techniques

sautéingbrowningsimmering

Equipment Needed

pentola

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

gluten-freenut-free

Also Known As

Italian StewSpezzatino di Carne
Local Name: Spezzatino

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