HOW TO MAKE A BETTER BLT SANDWICH

Select heirloom tomatoes, looking for soft but not mushy ones.

Get green leaf lettuce and wash the leaves.

Choose a ripe avocado, cut it in half, and keep one half wrapped to prevent oxidation.

Use a serrated knife to cut through the soft tomatoes.

Prepare a sauce using Frank's RedHot instead of sriracha, mixing it with mayonnaise if desired.

Place thick cut bacon on a baking sheet and put it in a cold oven.

Set the oven temperature to 375°F and bake the bacon for 20 to 30 minutes, flipping as needed until crispy but not charred.

Assemble the sandwich with ample amounts of bacon, lettuce, tomato, avocado, and the sauce.

Equipment Needed

Spice Level:

Dietary