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Healthy Dinner Ideas for Your Week!... and Meal Prep

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Sandy Steinbrook
Sandy Steinbrook
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Recipe Information

Recipe Available
Video-Specific Recipe

Healthy No Bake Granola

Cultural Context

Originating in the United States, no-bake granola bars became popular as a healthy snack option in the 1970s. They are often enjoyed for their convenience and nutritional benefits, making them a favorite among health-conscious individuals. Today, variations abound, catering to different dietary needs and preferences, such as gluten-free or vegan options.

AmericanUSsnack
15 min
easy
6 servings
Servings4
2 cups oats
1 cup peanut butter
1 cup chocolate chips
1 cup cranberries
1 cup dates
1 cup almond butter

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

peanut butter

🥗Healthier: almond butter

💰Cheaper: sunflower seed butter

Almond butter is lower in saturated fat while sunflower seed butter is often less expensive.

honey

🥗Healthier: maple syrup

💰Cheaper: agave nectar

Maple syrup is a natural sweetener with a unique flavor, while agave nectar is usually cheaper.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: cacao nibs

Dark chocolate chips provide antioxidants, while cacao nibs offer a lower cost option.

nuts

🥗Healthier: seeds

💰Cheaper: pumpkin seeds

Seeds are often lower in calories and can be more affordable.

1

Add oats, peanut butter, chocolate chips, and cranberries into a food processor.

2

Blend the mixture until well combined.

3

Press the mixture into a pan.

4

Refrigerate to set the mixture.

5

Cut into bars after it has set.

Cooking Techniques

mixingpressingrefrigerating

Equipment Needed

large bowlbaking dishparchment paperspatula

Spice Level:

🌶️🌶️🌶️

Dietary

vegandairy-freegluten-freenut-free

Allergens

peanutstree nuts

Also Known As

No Bake Granola BarsGranola Bites

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