🇭🇹 Bread Pudding Recipe Haitian Style - Koman pou fè pounding pen byen fasil

stale bread

🥗Healthier: whole grain bread

💰Cheaper: day-old bread

Whole grain bread adds fiber while day-old bread is often less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is lactose-free.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a unique flavor and is dairy-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with a distinct taste.

Preheat the oven to 350°F (175°C).

Grease a baking dish with butter.

Tear stale bread into pieces and place in the baking dish.

In a bowl, whisk together milk, eggs, sugar, vanilla extract, cinnamon, nutmeg, and salt.

Pour the egg mixture over the bread, ensuring all pieces are soaked.

Sprinkle raisins and coconut over the top.

Zest lime and orange, then sprinkle on top for added flavor.

Dot with butter pieces over the mixture.

Bake in the preheated oven until golden and set, about 45-50 minutes.

Let cool slightly before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens