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Classic Margherita Pizza | Easy Pizza Recipe | Happy World Pizza Day 🍕#shorts #pizza

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Recipe Information

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Video-Specific Recipe

Margherita Pizza

Cultural Context

Margherita Pizza is a classic Italian dish that originated in Naples. It is named after Queen Margherita of Savoy and is known for its simple yet flavorful combination of fresh ingredients. The colors of the pizza represent the Italian flag: red (tomato), white (mozzarella), and green (basil). This dish is a staple in Italian cuisine and is enjoyed worldwide, often served in pizzerias and homes alike.

ItalianITmain
45 min
medium
2 servings
Servings4
1 lb pizza dough
1 cup tomato sauce
8 oz fresh mozzarella cheese
1/4 cup fresh basil leaves
2 tablespoons olive oil
1 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

fresh mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: shredded mozzarella

Part-skim mozzarella has fewer calories, while shredded mozzarella is often more affordable.

1

Preheat the oven to a high temperature.

2

Roll out the pizza dough on a floured surface.

3

Spread a thin layer of tomato sauce over the dough.

4

Tear fresh mozzarella into pieces and distribute evenly on top.

5

Add fresh basil leaves and a drizzle of olive oil.

6

Sprinkle with salt to taste.

7

Transfer the pizza to a baking sheet or pizza stone.

8

Bake in the preheated oven until the crust is golden and cheese is bubbly.

9

Remove from the oven and let cool slightly before slicing.

10

Serve hot and enjoy your Margherita Pizza.

Cooking Techniques

baking

Equipment Needed

ovenbaking sheetrolling pin

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairy

Also Known As

Pizza Margherita
Local Name: Pizza Margherita

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