TARTE AU SUCRE SUGAR PIE FRENCH CANADIAN RECIPE AIR FRYER

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Boil 3.5 cups of light brown sugar and 12 ounces of evaporated milk in a medium saucepan for about 10 minutes, stirring occasionally.

Reduce heat to a low boil for another 10 minutes until the mixture has a caramel-like consistency.

Prepare the pie crust and place it in the air fryer pan, lined with parchment paper.

Pour the caramel mixture into the pie crust, mixing well to incorporate the butter that floats to the top.

Set the air fryer to 400°F with both bottom and top heating elements on.

Cook for 35 minutes, checking for doneness and allowing to cool in the air fryer after cooking.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens