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Ground Beef Taco Recipe | How to Make Tacos with Ground Beef

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Lone Star Kitchen
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Recipe Information

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Video-Specific Recipe

American Ground Beef Tacos

Cultural Context

Tacos have become a staple in American cuisine, particularly in regions with a strong Mexican influence. They are often enjoyed at casual gatherings and are a popular choice for quick meals due to their versatility and ease of preparation. Ground beef tacos are especially favored for their rich flavor and satisfying texture, making them a favorite among families and friends alike.

AmericanUSmain
45 min
easy
4 servings
Servings4
1 lb. ground beef
1 tsp cumin
1 tsp paprika
½ tsp garlic powder
½ tsp chili powder
½ tsp salt
½ tsp freshly ground black pepper
4 corn tortillas
8 to 10 cherry tomatoes
½ onion
½ cup grated cheddar
½ avocado
½ a lemon
a few sprigs of fresh cilantro

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

sour cream

🥗Healthier: Greek yogurt

Greek yogurt provides similar creaminess with added protein.

1

Heat a skillet over medium heat.

2

Add ground beef and pound it with a spatula. Cook the beef for 5 minutes, mixing it constantly till it loses its raw pinkness.

3

Add cumin powder, chili powder, salt, garlic powder, and pepper. Mix and cook for a few more minutes till the spices are mixed well with the ground beef.

4

Fill each tortilla generously with 2 to 3 tbsp of beef filling.

5

Top off with cherry tomatoes, cilantro, onions, season with some freshly ground black pepper and salt, squeeze some lemon juice on top (optional), and serve!

Cooking Techniques

cookingbaking

Equipment Needed

skillet

Spice Level:

🌶️🌶️🌶️

Allergens

dairy

Also Known As

TacosBeef Tacos

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