GRILLAX — Thai Basil Beef for your next date night

Heat the fire disk to medium-high heat.

Add 2 tablespoons of vegetable oil to the fire disk.

Drop the sliced beef into the fire disk and stir with a spatula until browned.

Separate the beef to the outer edges of the disk to prevent overcooking.

Add the peppers and onions to the center of the disk and let them cook, allowing the beef renderings to flavor the vegetables.

Add 1/4 cup of coconut aminos, 2 teaspoons of fish sauce, and 1 teaspoon of honey to the vegetables and stir.

Pull the beef back into the center and mix everything together to let the flavors meld.

With about a minute left, add the basil and mix it in to cook with the dish.

Transfer the dish to a platter, top with cilantro, and serve over rice.

Equipment Needed

Spice Level: