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Basil Beef Balls

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Recipe Information

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Video-Specific Recipe

Thai Basil Beef

Cultural Context

Thai Basil Beef, known as 'Pad Krapow Moo', is a popular street food dish in Thailand, often enjoyed for its bold flavors and quick preparation.

ThaiTHmain
20 min
medium
4 servings
Servings4
4 cloves garlic, minced
2 lbs ground beef (preferably 85% lean)
1/2 c almond flour
2 eggs
1 roasted red pepper, about 1/3 c, chopped
1/4 c wheat-free soy sauce or coconut aminos
1 t fish sauce
1 t sriracha, chile sauce or hot sauce
1 handful fresh basil leaves, chopped
1 lime, zested
1

Preheat your oven to 400ºF.

2

In a small skillet, heat up a teaspoon or 2 of your fat of choice and saute the garlic until it's golden, but not brown.

3

In a large bowl, whisk together all ingredients (except the beef). Now add the beef and mix well, making sure everything is thoroughly combined.

4

Portion out the mixture, using a cookie scoop, onto a parchment or silicone/silpat lined baking sheet.

5

Pop in the oven until cooked through, and the tops have slightly browned (you may need to switch to broil), about 20-30 minutes.

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-free

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