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MAKING MY MCDONALDS BREAKFAST ORDER FROM SCRATCH

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Art But Food
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Recipe Information

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Video-Specific Recipe

McDonald's Breakfast Sandwich

Cultural Context

The McDonald's Breakfast Sandwich, particularly the Egg McMuffin, originated in the United States in the 1970s as a convenient morning meal option. It reflects the fast-food culture's adaptation to breakfast, providing a quick, portable, and satisfying choice for busy mornings. Today, variations exist globally, with many fast-food chains offering their own takes on breakfast sandwiches, making it a beloved staple in many countries.

AmericanUSbreakfast
15 min
easy
1 servings
Servings4
2 cups strawberries
1 cup granulated sugar
1/4 cup water
juice of half a lemon
flour
salt
baking powder
1 teaspoon sugar
frozen butter
1 cup ice cold buttermilk
Oscar Mayer thick cut bacon
butter

Canadian bacon

🥗Healthier: turkey bacon

💰Cheaper: ham

Turkey bacon is lower in calories, while ham is often more affordable.

cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories, while processed cheese is often cheaper.

1

Cut 2 cups of strawberries into small pieces and mix with 1 cup of sugar. Place in the fridge for at least 2 hours or overnight to release juices.

2

After chilling, boil the strawberries on low heat, stirring until they break down and thicken, adding 1/4 cup of water and juice of half a lemon.

3

In a bowl, mix flour, salt, baking powder, and 1 teaspoon of sugar.

4

Grate frozen butter into the dry ingredients and mix well.

5

Add 1 cup of ice cold buttermilk gradually to form a dough, folding it together on a floured surface until it comes together.

6

Roll out the dough to about an inch thick and cut out biscuits using a glass, yielding about 8 biscuits.

7

Brush the biscuits with melted butter and bake at 425°F for 15 minutes.

8

Prepare bacon by placing Oscar Mayer thick cut bacon on parchment paper and baking at 350°F or 400°F until crispy, adding brown sugar if desired.

9

Crack eggs into a bowl, whisk with a little water, and cook in a skillet with salted butter over medium to low heat until fluffy, folding them as they cook.

10

Assemble the sandwich with a biscuit, bacon, and eggs.

Cooking Techniques

cookingtoasting

Equipment Needed

bowlskilletovenparchment paper

Spice Level:

🌶️🌶️🌶️

Allergens

eggdairygluten

Also Known As

Egg McMuffinBreakfast Muffin Sandwich

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