Paul Bakes A Delicious Meat & Potato Pie | Paul Hollywood's Pies & Puds Episode 3 The FULL Episode

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while maintaining flavor.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: water with bouillon cubes

Vegetable broth is lower in calories and can be made easily.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: instant mashed potatoes

Sweet potatoes add nutrition and flavor.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork can be cheaper.

Peel and chop the Desiree and Charlotte potatoes into chunks.

Roughly chop an onion and add it to the chopped chuck steak in a pot.

Pour enough water into the pot to cover the meat and bring it to a boil.

Add seasoning to the pot, cover, and simmer gently for about an hour and a half until the sauce thickens and the meat is tender.

Check the meat; it should be breaking apart and tender.

Add both types of potatoes to the pot with the meat and onion mixture.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens