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Buttered Garlic mixed seafood w/ cheese/ Mixed seafood recipe

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Recipe Information

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Video-Specific Recipe

Buttered Garlic Mixed Seafood

Cultural Context

Buttered Garlic Mixed Seafood is a beloved dish in the Philippines, often enjoyed during family gatherings and special occasions. The combination of fresh seafood cooked in rich garlic butter showcases the country's abundant marine resources. This dish reflects the Filipino love for bold flavors and communal dining, making it a staple in many households. Variations exist globally, with different seafood combinations and cooking methods, but the essence of garlic butter remains a favorite.

FilipinoPHmain
45 min
medium
4 servings
Servings4
1 lb mixed seafood
4 tablespoons butter
4 cloves garlic
1 medium onion
1 medium bell pepper
2 tablespoons lemon juice
1 teaspoon black pepper
1 teaspoon salt
2 tablespoons parsley
2 tablespoons olive oil
1 teaspoon chili flakes
1/2 cup white wine
2 bay leaves

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and provides a similar richness.

mixed seafood

💰Cheaper: frozen seafood mix

Frozen seafood mix is often more affordable.

white wine

💰Cheaper: chicken broth

Chicken broth adds flavor without the cost of wine.

parsley

💰Cheaper: green onions

Green onions can provide a similar freshness at a lower cost.

1

Melt butter and olive oil in a large skillet over medium heat until foamy.

2

Add minced garlic and sauté until fragrant, about 1-2 minutes.

3

Stir in chopped onion and bell pepper; cook until softened, about 3-4 minutes.

4

Add mixed seafood and cook until opaque, about 5-7 minutes, stirring occasionally.

5

Pour in white wine and lemon juice; simmer for 2-3 minutes to reduce slightly.

6

Season with salt, black pepper, and chili flakes to taste.

7

Add bay leaves and cook for an additional 2 minutes.

8

Garnish with chopped parsley before serving.

9

Serve hot with steamed rice or crusty bread.

Cooking Techniques

sautéingsimmering

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Allergens

shellfish

Also Known As

Garlic Butter SeafoodMixed Seafood in Garlic Butter

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