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Bbq pulled moose recipe slow cooker

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Estee in Sweden
Estee in Sweden
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Recipe Information

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Video-Specific Recipe

Bbq Pulled Moose

Cultural Context

Barbecue pulled meats have become a staple in many cultures, but in Sweden, moose is a cherished game meat. Traditionally enjoyed during hunting season, moose meat is often prepared in hearty dishes. Pulled moose reflects a modern twist on Swedish cuisine, celebrating local ingredients while adapting techniques from American barbecue culture. Today, this dish is a favorite for gatherings and festive occasions, showcasing the unique flavors of Swedish wildlife.

SwedishSEmain
600 min
medium
6 servings
Servings4
1 kg Moose shoulder
1 Onion (Chopped)
3-4 Cloves garlic (Crushed)
1 tbsp Brown sugar
1 tbsp Dijon mustard
1/2 cup BBQ Sauce
1/2 cup Apple cider vinegar
Salt & Pepper to taste

bbq sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: ketchup

Homemade sauce can be lower in sugar and preservatives.

moose shoulder

🥗Healthier: beef brisket

💰Cheaper: pork shoulder

Pork shoulder is more widely available and less expensive.

1

Mix all the ingredients so they cover the moose shoulder.

2

Set the crock pot on high heat for 4 hours or low heat for 8 hours.

3

Turn the meat after 1 - 2 hours. Meanwhile, remove excess oil from the crock pot.

4

After cooking, remove the meat and let it rest for 20 minutes, then pull the meat apart with forks.

5

Return the meat to the remaining sauce.

Cooking Techniques

sautéingshreddingmixing

Equipment Needed

crock potcutting boardknifeforks

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freegluten-freenut-freesoy-free

Also Known As

Pulled MooseMoose Barbecue

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