Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Salted Caramel Latte and Salted Caramel Mocha: The Holidays Are Coming!

Login to Save
13K views👍 156
Noreen's Kitchen
Noreen's Kitchen
119 recipes on Enhanced Recipes
Follow Noreen's Kitchen to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipes in this Video

2 recipes

The Salted Caramel Latte emerged from the coffee culture in the United States, combining the rich flavors of espresso with sweet caramel and a hint of salt. This drink has become a favorite in coffee shops, especially during the fall and winter months, as it offers a comforting blend of sweet and savory. Its popularity has led to variations around the world, often featuring different types of milk or flavorings, appealing to a wide range of coffee lovers.

Ingredients

  • espresso
  • steamed milk
  • caramel sauce
  • sea salt
  • whipped cream
  • vanilla extract
  • sugar
  • milk foam

Instructions

  1. 1Brew espresso using your preferred method.
  2. 2Heat milk in a saucepan until steaming, but not boiling.
  3. 3Froth the steamed milk until it reaches a creamy texture.
  4. 4In a large mug, combine the brewed espresso and vanilla extract.
  5. 5Add caramel sauce to the espresso mixture and stir until well combined.
  6. 6Pour the frothed milk over the espresso and caramel mixture.
  7. 7Top with whipped cream for added richness.
  8. 8Drizzle additional caramel sauce over the whipped cream.
  9. 9Sprinkle sea salt on top to enhance the flavors.
  10. 10Serve immediately and enjoy your latte.

Ingredient Alternatives

caramel sauce

Healthier: date syrup

Cheaper: homemade caramel

Date syrup is lower in sugar and can be made easily at home.

whipped cream

Healthier: coconut cream

Cheaper: heavy cream

Coconut cream is dairy-free and lighter.

Techniques

brewingsteamingfrothing

Equipment

espresso machinemilk frothersaucepanmug
🌶️🌶️🌶️Lowmilk

Also Known As

Caramel LatteSalted Caramel Coffee

The Salted Caramel Mocha is a modern American coffeehouse favorite, combining the rich flavors of espresso, chocolate, and caramel with a hint of salt. This drink has become a staple in many cafes, especially during the fall and winter seasons, as it offers a cozy and indulgent experience. Its popularity has led to numerous variations, including dairy-free and lower-calorie options, making it accessible to a wider audience.

Ingredients

  • espresso
  • milk
  • caramel sauce
  • sea salt
  • whipped cream
  • chocolate syrup
  • sugar
  • vanilla extract

Instructions

  1. 1Brew espresso using your preferred method.
  2. 2Heat milk in a saucepan over medium heat until steaming.
  3. 3Add caramel sauce and sugar to the heated milk, whisking until dissolved.
  4. 4Combine the espresso and caramel-infused milk in a large mug.
  5. 5Drizzle chocolate syrup over the top of the drink.
  6. 6Top with whipped cream for a creamy finish.
  7. 7Sprinkle sea salt over the whipped cream for a salty contrast.
  8. 8Drizzle additional caramel sauce over the whipped cream if desired.
  9. 9Serve immediately and enjoy your salted caramel mocha.

Ingredient Alternatives

caramel sauce

Healthier: date syrup

Cheaper: butterscotch sauce

Date syrup provides a natural sweetness with fewer additives.

whipped cream

Healthier: coconut cream

Cheaper: store-bought whipped topping

Coconut cream is a dairy-free option that adds creaminess.

Techniques

brewingwhiskingdrizzling

Equipment

espresso machinesaucepanwhiskmug
milk

Also Known As

Salted Caramel CoffeeCaramel Mocha

More Salted Caramel Latte Videos

(12 videos)

Similar American Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)