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Salted Caramel Latte Recipe | How to make Salted Caramel Latte | Comfort Drink Recipe

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Gifty's Kitchen Delights
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Recipe Information

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Video-Specific Recipe

Salted Caramel Latte

Cultural Context

The Salted Caramel Latte emerged from the coffee culture in the United States, combining the rich flavors of espresso with sweet caramel and a hint of salt. This drink has become a favorite in coffee shops, especially during the fall and winter months, as it offers a comforting blend of sweet and savory. Its popularity has led to variations around the world, often featuring different types of milk or flavorings, appealing to a wide range of coffee lovers.

AmericanUSdrink
15 min
easy
4 servings
Servings4
2 shots espresso
1 cup steamed milk
3 tablespoons caramel sauce
1/4 teaspoon sea salt
1/2 cup whipped cream
1 teaspoon vanilla extract
1 tablespoon sugar
1/2 cup milk foam

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

caramel sauce

🥗Healthier: date syrup

💰Cheaper: homemade caramel

Date syrup is lower in sugar and can be made easily at home.

whipped cream

🥗Healthier: coconut cream

💰Cheaper: heavy cream

Coconut cream is dairy-free and lighter.

1

Brew espresso using your preferred method.

2

Heat milk in a saucepan until steaming, but not boiling.

3

Froth the steamed milk until it reaches a creamy texture.

4

In a large mug, combine the brewed espresso and vanilla extract.

5

Add caramel sauce to the espresso mixture and stir until well combined.

6

Pour the frothed milk over the espresso and caramel mixture.

7

Top with whipped cream for added richness.

8

Drizzle additional caramel sauce over the whipped cream.

9

Sprinkle sea salt on top to enhance the flavors.

10

Serve immediately and enjoy your latte.

Cooking Techniques

brewingsteamingfrothing

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milk

Also Known As

Caramel LatteSalted Caramel Coffee

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