Como hacer Patacón con Todo | | Recetas Fáciles

beef patties

🥗Healthier: chicken patties

💰Cheaper: turkey patties

Chicken patties offer lower fat content while maintaining flavor.

cheese

🥗Healthier: vegan cheese

💰Cheaper: processed cheese

Vegan cheese provides a dairy-free option.

black beans

🥗Healthier: lentils

💰Cheaper: canned beans

Canned beans are more affordable and quicker to prepare.

avocado

🥗Healthier: mashed peas

💰Cheaper: sour cream

Mashed peas offer a creamy texture at a lower cost.

Cut the small chicken breast lengthwise and then into small cubes.

Season the chicken with salt, freshly ground black pepper, garlic powder, and mustard. Mix well with clean hands and let it marinate.

Take the pork meat and cut it into strips lengthwise, then into small cubes.

Season the pork with salt, freshly ground black pepper, garlic powder, paprika, and meat sauce. Mix well with clean hands and let it marinate.

Peel the pintón plantain by cutting off the ends, making a slit on one side, and removing the skin with fingers.

In a pot with not-too-hot oil, add the plantains and fry until golden brown, keeping the stove on medium-low heat to cook the inside.

In a skillet, add a splash of olive oil and first fry the pork until well browned. Remove it from the skillet.

In the same skillet, add the chicken pieces and fry until they are well browned.

Once the plantains are ready, remove them and place them on a plate with paper towels to absorb excess fat.

To flatten the plantains, place them in a cut plastic bag, cover with the other part of the bag, and press down with a flat surface to form the patacón.

Rub a clove of garlic on both sides of the patacón for flavor.

In a pot with hot oil, add the patacón and fry until well toasted.

Chop the 4 ranch sausages and fry them until browned.

To melt the cheese, add cheese slices and a splash of milk to a pot, stir, and then add sweet corn. Continue stirring until well integrated and keep on low heat.

Assemble the patacón by adding a bed of lettuce, a portion of chicken, pork, chicharrón, ranch sausage, tartar sauce, ketchup, another portion of pork, another portion of chicken, pico de gallo, melted cheese, and top with potato chips. Add more tartar sauce and ketchup to taste.

Cooking Techniques

Equipment Needed

Spice Level: