MAYASIZ BOZA NASIL YAPILIR - İRMİKTEN BOZA YAPIMI - Boza nasıl yapılır

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey provides natural sweetness with added nutrients.

corn starch

🥗Healthier: arrowroot powder

💰Cheaper: all-purpose flour

Arrowroot is a gluten-free thickener.

Put 500 grams of semolina in a pot.

Add 4 cups of water to the pot.

Boil the mixture while stirring until it starts to boil, about 15 minutes on medium-low heat.

Let the mixture cool for a few days until it naturally ferments without adding yeast.

Blend the mixture with additional water until smooth, adjusting the water as needed.

Strain the blended mixture through a sieve to separate any solids.

Add 3 cups of sugar to the strained mixture and stir until dissolved.

Taste the mixture and adjust sugar to decrease tartness if desired.

Add a little cinnamon for flavor.

Refrigerate for 3-4 days before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary