Green Plantain Accra 😋because I Love Cooking #joanneskitchen #greenplantainaccra #recipe
Recipe Information
Green Plantain Accra
Cultural Context
Accra is a popular snack in West African cuisine, particularly in Ghana, made from green plantains.
Peel the 3 small plantains.
Grate the plantains into a bowl.
Add 2 cups of the grated plantains into a smoothie cup.
Add 2 tablespoons of water and blend until smooth.
Add an extra 2 tablespoons of water to achieve a nice smooth puree and mix it up.
Add the seasonings: 1 tablespoon onion, 1 tablespoon seasoning pepper, 1 tablespoon side, 1/2 teaspoon salt, 1/4 teaspoon black pepper, 1/4 teaspoon turmeric, and 1 teaspoon baking powder.
Mix everything together until well combined.
Heat oil in a pan for frying.
Add the mixture to the hot oil and fry until golden brown.
Drain the fried accra on a tissue plate.
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
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