Walnut Sweet Bread | Brioche Bread | Cozonac | No Talking Recipe

walnuts

🥗Healthier: almonds

💰Cheaper: sunflower seeds

Almonds provide healthy fats, while sunflower seeds are more affordable.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option, while margarine is often less expensive.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness, while brown sugar can be more economical.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-free.

Activate yeast in warm milk with sugar until frothy, about 5-10 minutes.

Mix flour, salt, and cocoa powder in a large bowl.

Add egg yolks, oil, and vanilla essence to the flour mixture.

Pour in the activated yeast mixture and knead until smooth, about 10 minutes.

Let the dough rise in a warm place until doubled, about 1 hour.

Punch down the dough and incorporate lemon zest and ground walnuts.

Divide the dough into portions and shape into loaves or rolls.

Place shaped dough in greased baking pans and let rise again for 30-45 minutes.

Preheat the oven to 180°C (350°F).

Bake the bread until golden brown, about 45 minutes.

Cooking Techniques

Spice Level:

Dietary

Allergens