Fritto misto all'italiana: come si ottiene una frittura LEGGERA

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds a cheesy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is a cost-effective alternative for sautéing.

Prepare the batter by mixing flour, water, and a small bottle of fresh beer (or sparkling water) until you achieve the desired consistency.

Cut the vegetables (zucchini, eggplant, carrots) and soak the onion in milk.

Coat the vegetables and meat (turkey or pork) in the batter.

Heat peanut oil in a large pot until hot.

Fry the battered vegetables and meat in the hot oil until golden and crispy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens