Winter Warmer: Traditional Desi Chicken Curry | Desi Murgh Curry | Riwayat Foods

chicken

🥗Healthier: tofu

💰Cheaper: chickpeas

Tofu is lower in calories, while chickpeas provide a protein-rich vegetarian option.

cooking oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil offers healthier fats, while vegetable oil is often less expensive.

Heat oil in a large pot over medium heat until shimmering.

Add sliced onions and sauté until golden brown, about 5-7 minutes.

Stir in minced ginger and garlic; cook for 1-2 minutes until fragrant.

Add chopped tomatoes and cook until they break down, about 5 minutes.

Mix in green chilies, coriander powder, cumin seeds, turmeric powder, red chili powder, cinnamon, cloves, and black pepper; sauté for 2-3 minutes.

Add chicken pieces and stir to coat with the spice mixture; cook until chicken is no longer pink, about 5 minutes.

Pour in water, cover, and simmer for 20-25 minutes until chicken is tender.

Stir in garam masala and adjust salt to taste; cook for an additional 5 minutes uncovered.

Remove from heat and garnish with fresh cilantro and lemon juice before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary