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Best Oven Baked Pork Chops Recipe

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Recipe Information

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Oven Baked Pork Chops

Cultural Context

Oven baked pork chops are a classic American comfort food, often enjoyed for dinner due to their simplicity and flavor. This dish highlights the versatility of pork, which can be seasoned in various ways to suit different tastes. Modern adaptations include different marinades and spice blends, making it a favorite in many households.

AmericanUSmain
45 min
medium
4 servings
Servings4
boneless pork chops
extra virgin olive oil
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon paprika
1/2 teaspoon onion powder
1/2 teaspoon garlic powder

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier with a higher smoke point.

butter

🥗Healthier: ghee

💰Cheaper: margarine

Ghee is lactose-free and adds a rich flavor.

1

Preheat the oven to 400°F (200°C).

2

Spray a 9x13 pan with non-stick spray.

3

In a small bowl, combine 1 teaspoon of salt, 1 teaspoon of black pepper, 1 teaspoon of paprika, 1/2 teaspoon of onion powder, and 1/2 teaspoon of garlic powder; whisk to combine.

4

Line the 9x13 pan with boneless pork chops that are about 1 inch thick.

5

Drizzle 1 to 2 tablespoons of extra virgin olive oil over the pork chops and spread it with a basting brush.

6

Sprinkle the seasoning mixture evenly over the pork chops, using the basting brush to coat them.

7

Bake in the preheated oven for 15 to 20 minutes, or until the internal temperature reaches 145°F (63°C).

8

Let the pork chops rest for 5 minutes before serving.

Cooking Techniques

seasoningbaking

Equipment Needed

9x13 panbasting brushdigital meat thermometer

Spice Level:

🌶️🌶️🌶️

Allergens

milk

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