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Cooking with Eric - 3 Ingredient Slow Cooker Pork Chops

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Recipe Information

Recipe Available
Video-Specific Recipe

Easy Slow Cooker Smothered Pork Chops

Cultural Context

Pork chops are a staple in American cuisine, often prepared in a variety of ways. Slow cooking allows for tender meat and rich flavors, making it a popular choice for family dinners. This dish is especially favored for its ease and convenience, fitting well into busy lifestyles.

AmericanUSmain
240 min
easy
4 servings
Servings4
4 pork chops
1 can (10.5 oz) cream of mushroom soup
1 medium onion, chopped
3 cloves garlic, minced
1 teaspoon black pepper
1 teaspoon salt
2 tablespoons olive oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

pork chops

🥗Healthier: chicken breast

💰Cheaper: chicken thighs

Chicken breast is lower in fat, while chicken thighs are often cheaper.

cream of mushroom soup

🥗Healthier: homemade mushroom sauce

💰Cheaper: canned cream of chicken soup

Homemade sauce can be healthier, while canned soup is often less expensive.

1

Season the pork chops with salt and black pepper.

2

Heat olive oil in a skillet over medium-high heat.

3

Sear the pork chops on both sides until browned.

4

Place the seared pork chops in the slow cooker.

5

In a bowl, mix cream of mushroom soup, chopped onion, and minced garlic.

6

Pour the mixture over the pork chops in the slow cooker.

7

Cover and cook on low for 6-8 hours or high for 3-4 hours.

8

Serve the pork chops with the sauce over rice or mashed potatoes.

Cooking Techniques

sautéingslow cooking

Equipment Needed

slow cookerskilletmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

gluten_free

Allergens

dairy

Also Known As

Slow Cooker Pork ChopsSmothered Pork Chops

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