How to make Everything but the Bagel Sesame Crusted Salmon

salmon fillets

🥗Healthier: trout fillets

💰Cheaper: tilapia fillets

Tilapia is generally more affordable while still providing a mild flavor.

everything bagel seasoning

🥗Healthier: homemade spice blend

💰Cheaper: mixed sesame seeds

Creating a homemade blend can be more cost-effective and tailored to taste.

In a plate sprinkle the Everything but the Bagel Sesame Seasoning.

Place the salmon on top flesh side down, creating a coating. Season with salt and pepper.

In a non-stick pan on medium-high heat add 1 tbsp canola oil. Place the salmon skin side down. Cook for 5 mins until skin is crispy.

Turn the heat to low and then turn the salmon onto the flesh side. That way the seasoning doesn't burn and become bitter.

Serve with a salad or some rice.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens