LIMONCELLO 🍋 E SOBETTO CON I LIMONI PELATI CHE AVANZANO🍋👩‍🍳☀️

limoncello

🥗Healthier: homemade lemon syrup

💰Cheaper: lemonade

Homemade syrup reduces sugar and calories.

lemon sorbet

🥗Healthier: frozen yogurt

💰Cheaper: lemon sherbet

Frozen yogurt is lower in calories.

Prepare the limoncello by macerating the lemon peels in alcohol for several days.

After maceration, prepare a syrup by dissolving 900g of sugar in 1.1 liters of water and combine it with the lemon-infused alcohol.

For the lemon sorbet, mix 200g of lemon juice with 500g of water and 200g of sugar until dissolved.

Add the grated zest of half a lemon to the sorbet mixture.

Spice Level:

Dietary