Chocolate Bread Recipe 😍 By Chef Hafsa | Hafsas Kitchen

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour adds fiber and nutrients.

chocolate chips

🥗Healthier: dark chocolate chunks

💰Cheaper: chocolate bar

Dark chocolate has less sugar and more antioxidants.

sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar is less processed and has a lower glycemic index.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water keeps it moist.

Add 1/2 cup warm water to a bowl.

Mix in 1 teaspoon instant yeast thoroughly.

Add 1 egg and mix well.

Stir in 1/4 cup sugar and 1/2 teaspoon salt.

Mix everything well to form a dough.

Add 2 tablespoons butter and incorporate it into the dough.

Knead the dough for 5 to 10 minutes until smooth.

Shape the dough into a ball and let it rest on the counter.

Roll out the dough into a flat shape.

Cut the dough into strips.

Twist the strips together to form a twisted shape.

Cooking Techniques

Spice Level:

Allergens